Easy No-Yeast Breadsticks
Cordelia Cross
Aug 14, 2026 10:06
0
Easy No-Yeast Breadsticks
Ingredients:
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 tsp garlic powder
- 1/2 tsp Italian seasoning
- 3/4 cup milk
- 1/4 cup melted butter
- 1/2 cup shredded Parmesan cheese
- 1 tbsp melted butter, for brushing
Instructions:
- Preheat oven to 425°F. Line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, baking powder, salt, garlic powder, and Italian seasoning.
- Add milk and melted butter. Stir until a soft dough forms.
- Turn the dough onto a lightly floured surface and knead gently 5–6 times, just until combined.
- Roll the dough into a rectangle about 1/2-inch thick. Cut into strips and gently twist or shape into breadsticks.
- Arrange on the prepared baking sheet and brush with melted butter.
- Sprinkle evenly with Parmesan cheese.
- Bake for 12–15 minutes, until golden brown.
- Brush with a little more melted butter immediately after baking.
- Serve warm with marinara sauce or your favorite dipping sauce.
