Parmesan Zucchini Fritters
Cordelia Cross
Apr 14, 2025 12:58
0
Ingredients:
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3 medium zucchinis, grated
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1/2 tsp salt
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1/3 cup grated Parmesan cheese
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1/3 cup all-purpose flour (or gluten-free flour)
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1 large egg
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2 garlic cloves, minced
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1/4 tsp black pepper
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Olive oil for frying
Instructions:
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Grate zucchini and sprinkle with salt. Let it sit for 10 minutes, then squeeze out excess moisture.
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In a bowl, mix zucchini, Parmesan, flour, egg, garlic, and pepper.
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Heat olive oil in a skillet over medium heat. Scoop batter into the pan and flatten into fritters.
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Cook for 3-4 minutes per side until golden brown.
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Serve warm with your favorite dipping sauce.
Enjoy these crispy, cheesy fritters!
