Roll-Out Sugar Cookie Recipe
Cordelia Cross
Dec 5, 2025 10:53
0
Ingredients:
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1 cup unsalted butter, softened
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1 cup granulated sugar
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1 large egg
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2 tsp vanilla extract
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2 ½ cups all-purpose flour
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1 tsp baking powder
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½ tsp salt
Instructions:
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In a bowl, cream butter and sugar until light and fluffy.
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Mix in the egg and vanilla extract.
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In a separate bowl, whisk together flour, baking powder, and salt.
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Add dry ingredients to the wet mixture and mix until a soft dough forms.
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Divide dough in half, flatten into disks, and chill for 1 hour.
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Preheat oven to 350°F. Line baking sheets with parchment paper.
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Roll dough on a lightly floured surface to ¼-inch thickness.
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Cut out shapes with cookie cutters and transfer to baking sheets.
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Bake 8–10 minutes or until edges are lightly golden.
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Cool completely before decorating.
