Pound Cake Recipe
Cordelia Cross
Mar 13, 2025 04:27
0
Ingredients:
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2 cups all-purpose flour
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2 cups granulated sugar
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1 cup unsalted butter, softened
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4 large eggs
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1/2 cup whole milk
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1 teaspoon vanilla extract
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1 teaspoon baking powder
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1/4 teaspoon salt
Instructions:
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Preheat oven to 350°F (175°C) and grease a loaf or bundt pan.
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Cream butter and sugar until fluffy. Beat in eggs one at a time, then add vanilla.
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Sift together flour, baking powder, and salt. Gradually add dry ingredients to the wet mixture, alternating with milk.
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Pour batter into the pan and smooth the top.
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Bake for 60–70 minutes or until a toothpick comes out clean. Cool before slicing.
Enjoy this classic, buttery delight!
