Dumpling Dough Recipe
Cordelia Cross
Jan 10, 2025 02:24
0
Dumpling Dough Recipe
Ingredients:
- 2 cups all-purpose flour
- ½ teaspoon salt
- ¾ cup warm water
- (Optional: 1 teaspoon oil for added softness)
Instructions:
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Mix Ingredients:
- Combine flour and salt in a bowl. Gradually add warm water while mixing until the dough starts to form.
-
Knead Dough:
- Knead on a floured surface for 8–10 minutes until smooth and elastic.
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Rest:
- Cover dough with a damp cloth and let it rest for 30 minutes.
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Roll Out:
- Divide dough into portions, roll thinly, and cut into circles for filling.
Enjoy your homemade dumpling dough!
